Meatloaf Bakery Opens in Chicago [wtf]
Wrong. Chicago is now home to The Meatloaf Bakery. Guess what they serve.
Menu items include The Mother Loaf (beef, pork, and veal frosted with Yukon gold mash), The Loaf-A-Roma (beef, Italian sausage, red wine, sun-dried tomatoes, topped with angel hair pasta and marinara) — and, most intriguingly, The No Buns About It Burger Loaf, a hamburger in cupcake form, made from "bacon, cheddar, onions, mustard, ketchup, pickles, and — oh yeah — some beef," topped with cheesy taters and special sauce.