<?xml version="1.0" encoding="UTF-8"?>
<rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:wfw="http://wellformedweb.org/CommentAPI/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
	xmlns:slash="http://purl.org/rss/1.0/modules/slash/"
	>

<channel>
	<title>Eat Me Daily &#187; Anthony Lane</title>
	<atom:link href="http://www.eatmedaily.com/tag/anthony-lane/feed/" rel="self" type="application/rss+xml" />
	<link>http://www.eatmedaily.com</link>
	<description></description>
	<lastBuildDate>Sun, 08 Jan 2012 21:31:22 +0000</lastBuildDate>
	<generator>http://wordpress.org/?v=2.8.6</generator>
	<language>en</language>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
			<item>
		<title>The New Yorker 2009 Food Issue, ADHD Edition</title>
		<link>http://www.eatmedaily.com/2009/11/the-new-yorker-2009-food-issue-adhd-edition/</link>
		<comments>http://www.eatmedaily.com/2009/11/the-new-yorker-2009-food-issue-adhd-edition/#comments</comments>
		<pubDate>Mon, 16 Nov 2009 17:45:21 +0000</pubDate>
				
		<guid isPermaLink="false">http://www.eatmedaily.com/?p=34900</guid>
		<description><![CDATA[The November 23rd, 2009 issue of the New Yorker is dedicated to all things food, and it's full of big names (Heston Blumenthal! Mimi Sheraton!), trendy food (Poutine!), and a gigantic dissection of what cookbooks mean from Adam Gopnick.  Below, we let you know what is (and isn't) worth your time.

John Colapinto takes Manhattan [...]]]></description>
					<content:encoded><![CDATA[<p><img src="http://www.eatmedaily.com/wordpress/wp-content/uploads/2009/11/newyorker2009foodissue.jpg" alt="newyorker2009foodissue" title="newyorker2009foodissue" width="239" height="349" class="alignright size-full wp-image-34912" />The <a href="http://www.newyorker.com/magazine/toc/2009/11/23/toc_20091116">November 23rd, 2009 issue</a> of the New Yorker is dedicated to all things food, and it's full of big names (Heston Blumenthal! Mimi Sheraton!), trendy food (Poutine!), and a gigantic dissection of what cookbooks <em>mean</em> from Adam Gopnick.  Below, we let you know what is (and isn't) worth your time.</p>
<ul>
<li>John Colapinto takes Manhattan with <a href="http://www.newyorker.com/reporting/2009/11/23/091123fa_fact_colapinto">a Michelin Guide inspector</a>, making reference to the <em>EMD</em> <a href="http://www.eatmedaily.com/2009/08/sam-sifton-disguises/">Sam Sifton disguises</a> post in the process!</li>
<li>Mimi Sheraton <a href="http://www.newyorker.com/reporting/2009/11/23/091123fa_fact_sheraton">discusses the disgustingly-named</a>, but apparently delicious, Spit Cake. Once a regular feature of New York's Yorkville neighborhood, the towering German cake is an endangered species today. (Print only.)</li>
</ul>
<p> <a href="http://www.eatmedaily.com/2009/11/the-new-yorker-2009-food-issue-adhd-edition/#more-34900" class="more-link">Keep reading &#187;</a></p>
]]></content:encoded>
					<wfw:commentRss>http://www.eatmedaily.com/2009/11/the-new-yorker-2009-food-issue-adhd-edition/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
	</channel>
</rss>
