Eleven Madison Park executive chef Daniel Humm, ran yesterday's New York Marathon in 2:51 ( a 6:32 mile average). The restaurateur Joe Bastianich ran it in an unofficial time of 3:45.
Joe Bastianich is down 45 pounds in prepping for the New York City Marathon, the New York Times reports:
“Before, food and wine were the dominating things in my life,” said Bastianich, who decided to delay his 40th birthday party until after the marathon. “You do all that, and you never worried about the effects because [...]