Autumn brings more than just falling leaves and the return of legitimate root vegetables: it's also when publishing houses drop their most ambitious cookbook offerings, hoping to tap into the spirit of cooking (and book-buying) that pervades the pre-holiday season.
And is this ever a good year for cookbooks: the next three months will see enough [...]
Katie Lee Joel has been named the first food editor of Cosmo, and the elfin trophy wife has this to say:
"I'm so excited. When the magazine first started, they never would have had something about food, about women being in the kitchen. But we can have it all!"
We sure can, Katie Lee! Like, remember when [...]