Offal of the Week: The Essential Library
If it's Friday, it must be Offal of the Week! Brought to you by Ryan Adams, author of the blog Nose to Tail at Home, each week we highlight a different part of the animal that you've always wanted to work with, but were afraid to ask your butcher for. This week we're covering all [...]
The Eat Me Daily Fall 2009 Non-Cookbook Preview
While fall truly belongs to the cookbooks, there's still a large selection on deck for the food lovers who are less than kitchen inclined. Along with anthologies from The New York Times (Eat, Memory) and The New Yorker (Secret Ingredients) finally arriving in paperback form, there are numerous reissues of old greats, doorstopper tomes perfect [...]
