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The New England Chowder Compendium

Image: Beatrice McIntosh Cookery Collection
As if you needed yet another reason that libraries are the best: the library at the University of Massachusetts has created the world's only New England Chowder Compendium. The online collection consists of chowder recipes, pictures and ads from the 1870s to the 1970s, and exists to "to investigate the [...]

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