Welcome to Zoom and Pan, Eat Me Daily's food n' film column. Each week, Soleil Ho of Heavy Table tears apart a food-centric movie scene and, with luck, decipher the meaning behind all the food porn. This week: Freddy Got Fingered
The American 1900s had the Bowery boys; the 1920s, the Bohemians; the 1940s, the [...]
Photo: Stephanie Butler
Welcome to Retro Recipes! Brought to you from the capable kitchen of Eat Me Daily's Stephanie Butler, each week we take a look at preparations from the past that straddles the line between ingenious and absurd. This week: Hungry Jack Weinerollas.
It's fall, which means football season is once again upon us. High schoolers [...]
Here's a two-page layout from the Summer issue of Gradient Magazine showcasing 19 different varieties of Eastern European cured meats and sausages.
The magazine can be found for free in boutiques, galleries, and condominium buildings in New York City.
Upcycled Neck Sausage Links by KnitStorm: How else can you walk down the street, proclaim your love of meat, and keep warm, all at the same time? 65 bucks!