Posts Tagged 'Wylie Dufresne'

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Esquire's 'Eat Like A Man' ADHD Edition

The September issue of Esquire magazine hit the shelves recently, and while normally this would go unnoticed here, this particular issue has a large food-related feature, subtlety titled, "How To Eat Like A Man Now." We don't know much about Esquire readers in 2009, and had been under the impression that they were a [...]

David Chang Calls wd-50 'The Most Important Restaurant in New York'

Photograph by John Joh
In an interview with The Huffington Post, David Chang talks about the culture of celebrity chefdom, about supporting small, independent farmers against "big tobacco" agri-business, and calls Wylie Dufresne's wd-50 "probably the most important restaurant in New York":
I think that Wylie Dufresne at wd-50 is America's most under-appreciated chef. I learn from [...]

Page Six Magazine Chefsplosion

The upcoming issue of New York Post's Page Six Magazine hands us not one, but two features on chefs about town. There's a puff piece (what's up, Top Chef publicity machine!) about how Tom Colicchio's midlife crisis involves rock 'n roll, but we also get an inside look at a lunch honoring Ferran Adria at [...]

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